Menu

RESTAURACE POD DRAČÍ SKÁLOU
MENU

Cold starter 
100g Homemade paté 59,-

Soup
0,33l Soup of the day 40,-

Warm starter 
100g Goose liver with onion 68,-

Vegegetarian cuisine
200g Fried cheese, vegetables 110,-
200g Fried mushroom skewer, vegetables 110,-

Fish 
250g Trout with roasted garlic, vegetables 195,-

Chicken
200g Chicken steak with basil, vegetables 140,-
200g Fried chicken breasts, vegetables 130,-
200g Chicken steak with blue cheese, vegetables 140,-

Venison
200g Deer medallions with juniper, vegetables 200,-

Beef
200g Pfeffer Steak (green pepper, cream) 255,-
300g US BEEF with garlic 255,-

Pork
300g Fried pork XXL, vegetables 165,-

Side dish
240g Potato pancakes 40,-
200g Homemade potato with garlic sauce 45,-
200g French fries 40,-
200g Rice 30,-
200g Mashed potatoes 30,-
160g Dumplings 25,-

Salads
150g Mixed salad with cheese 48,-
150g Lettuce salad with garlic sauce 40,-
300g Mixed salad with chicken 138,-
Desserts
Pancakes with blueberries and cream cheese 48,-
Sachertorte 40,-
Hot love (vanilla ice cream, hot raspberries, whipped cream) 60,-

Beer
0,3l Pilsner Urquell 26,-
0,5l Pilsner Urquell 42,-
0,5l Dark beer Kozel (botlee) 30,-
0,5l Radegast Birell - non-alcoholic (botlee) 30,-
Soft drinks
0,3l Juice 30,-
0,33l coca-cola, Fanta, Sprite 40,-
0,33l water mattoni 30,-
0,5l ice tea 40,-

House wine:
0,1l red or white 22,-
Hot drinks
Espresso 40,-
Cappuccino 50,-
café au Latté 50,-
Tea 30,-
Mulled wine 45,-
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